{"id":1126,"date":"2025-01-23T09:17:26","date_gmt":"2025-01-23T09:17:26","guid":{"rendered":"https:\/\/easemysale.com\/sheylanascimentoofficial\/?p=1126"},"modified":"2025-01-23T09:17:26","modified_gmt":"2025-01-23T09:17:26","slug":"sweet-potatoes-gourmet","status":"publish","type":"post","link":"https:\/\/easemysale.com\/sheylanascimentoofficial\/sweet-potatoes-gourmet\/","title":{"rendered":"Sweet Potatoes Gourmet"},"content":{"rendered":"<p><strong>Ingredients:<\/strong><\/p>\n<p>1-2 medium white sweet potatoes (orange or purple varieties can also be used)<\/p>\n<p><strong>Sweet Version:<\/strong><\/p>\n<ul>\n<li>Almond butter or any nut butter<\/li>\n<li>1 date, chopped<\/li>\n<li>2 strawberries, sliced<\/li>\n<li>Blueberries to taste<\/li>\n<\/ul>\n<p><strong>Savory Version<\/strong>:<\/p>\n<ul>\n<li>1 avocado, sliced<\/li>\n<li>1 tablespoon cashew nut cream cheese (or cottage cheese)<\/li>\n<li>Flaxseed to taste<\/li>\n<li>Pinch of black pepper<\/li>\n<li>Drizzle of olive oil<\/li>\n<li>Salt to taste<\/li>\n<\/ul>\n<p><strong>Instructions:<\/strong><\/p>\n<p>Slice the sweet potatoes into 1\/4-inch thick pieces. If you prefer, wrap them in food wrap and microwave for 5 minutes to soften before baking. This can help reduce the overall cooking time.<\/p>\n<p>Place the slices in a toaster oven or on a baking sheet in a conventional oven. Bake at 150\u00b0C (about 300\u00b0F) for 20 minutes or until the sweet potatoes are soft.<\/p>\n<p>Once cooked, top the sweet potato slices with ingredients from either the sweet or savory version, or try both!<\/p>\n<p>Note: If you have a nut allergy, feel free to substitute with non-nut alternatives.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ingredients: 1-2 medium white sweet potatoes (orange or purple varieties can also be used) Sweet Version: Almond butter or any nut butter 1 date, chopped 2 strawberries, sliced Blueberries to taste Savory Version: 1 avocado, sliced 1 tablespoon cashew nut cream cheese (or cottage cheese) Flaxseed to taste Pinch of black pepper Drizzle of olive [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":1127,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_et_pb_use_builder":"","_et_pb_old_content":"","_et_gb_content_width":"","footnotes":""},"categories":[11],"tags":[],"class_list":["post-1126","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-cooking"],"_links":{"self":[{"href":"https:\/\/easemysale.com\/sheylanascimentoofficial\/wp-json\/wp\/v2\/posts\/1126","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/easemysale.com\/sheylanascimentoofficial\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/easemysale.com\/sheylanascimentoofficial\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/easemysale.com\/sheylanascimentoofficial\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/easemysale.com\/sheylanascimentoofficial\/wp-json\/wp\/v2\/comments?post=1126"}],"version-history":[{"count":1,"href":"https:\/\/easemysale.com\/sheylanascimentoofficial\/wp-json\/wp\/v2\/posts\/1126\/revisions"}],"predecessor-version":[{"id":1128,"href":"https:\/\/easemysale.com\/sheylanascimentoofficial\/wp-json\/wp\/v2\/posts\/1126\/revisions\/1128"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/easemysale.com\/sheylanascimentoofficial\/wp-json\/wp\/v2\/media\/1127"}],"wp:attachment":[{"href":"https:\/\/easemysale.com\/sheylanascimentoofficial\/wp-json\/wp\/v2\/media?parent=1126"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/easemysale.com\/sheylanascimentoofficial\/wp-json\/wp\/v2\/categories?post=1126"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/easemysale.com\/sheylanascimentoofficial\/wp-json\/wp\/v2\/tags?post=1126"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}